here i was, nervous to return to the city of my love. so many reasons to miss america, kombucha being one (which as always surprised me because the french do love their fermented foods). the first full day back proved me wrong. as i do love natural grocery i can never pass one up when walking by and this day was no different. this walk brought me to discover that kombucha is on the shelves of france. thank goodness.
also, i never understand why the bottle always states: 'after opening can be stored for 5 days'... without fail i cannot resist the temptation that is kombucha.
